Silicone Wax Melt Chocolate Bar Mold

To use a silicone chocolate mold, first, wash it thoroughly with soap and warm water. Then, melt your chocolate in a double boiler or microwave, stirring occasionally until it is smooth. Pour the melted chocolate into the mold, making sure to fill it to the top. Tap the mold gently on a flat surface to remove any air bubbles.

Description

Material:100% Silicone,non-toxic,BPA Free
Size: 25.8X17X1.5cm
Heat Resistant:-40 to 260 degree C
Color: custom pantone no.
Logo: customized (embossed, debossed, printing, )
Hardness:20-80 shores
OEM/ODM: Acceptable
Payment: T/T, Paypal,Western Union, AliPay
Food Grade: FDA/LFGB/DGCCRF ETC
Factory Certificates: Sedex 4 Pillar Aduit Approved

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